Archive for the ‘Training information’ Category

Vancouver B.C. CK Round Table

Friday, January 15th, 2010

This free, two hour roundtable is an opportunity to meet other CK leaders, to share and hear about other kitchen activities, challenges & successes.  No registration required.

Date/Time: Thurs, March 4, 10:00 am – 12:00 pm
Location: Vancouver Food Bank, 1150 Raymur Ave. (Click here for directions)

Fresh Choice Kitchen Trainings

Friday, January 15th, 2010

Community Kitchen Leader Workshops in Vancouver, B.C 

 During this workshop you will have the opportunity to find out more about community kitchens, different ways a group can work and how you can lead or start a community kitchen.  Learn the history of the community kitchen movement and the effect it has had around the province. Hear about the different kitchen models that run successfully in our communities. Experience a community kitchen first hand! Lunch will be provided.   Click on the date to see the poster for more details.   Payment must be made 10 days prior to the workshop.  Cancellations must be done at the latest, 72 hours before. No refunds for no-shows.  The workshop may be rescheduled if registration numbers are not met.

Workshops in Vancouver:   Choose ONE of the following

Location:  Vancouver Food Bank, 1150 Raymur Ave. in Vancouver
Cost:  $25.00 community members / $45.00 agency representatives
To register and for more information: Contact Darlene Tanaka, at 604-876-0659 ext 105 or darlenet@foodbank.bc.ca 

To see a slideshow of our previous leadership workshop, visit our Flickr site