It’s time to cook! 
I’m excited to get in the kitchen again with you. I guess if it feels like it’s been awhile, that’s because it HAS been awhile! I have some tasty recipes lined up for this month – Roasted vegetable and Chicken Pot Pie, Brocolli and sunflower seed salad and a Fruit cobbler with a crunchy oat and nut topping for dessert! Please let me know if you’re coming and then register at the Greenwood Senior Center (206) 297-0875
This is what you’ll need to bring:
For the: Bring:
Pot Pie 8×8 casserole dish (oven safe)
Salad plastic container, ziplock bag, or jar.
cobbler 8×8 casserole dish (oven or microwavable).
apron if you’d like
Where: Greenwood Senior Center
When: Tuesday February 9 from 6-8ish.
Cost: $15 for members, $20 for non members.
I’m looking forward to seeing you all again. Lesa
This sounds absolutely delicious Lesa. Good luck!
Great menu, healthy too! and the broccoli sunflower salad sounds like it will be a hit!
I had the chicken pot pie that we made for lunch yesterday, delicious! And who knew you could you use cheesy brown rice as a crust?